43 E Jefferson Ave,
Naperville,
IL
60540
630-922-9999
NAPERVILLE. Masala Yangu ("My Spices") specializes in Swahili cooking, a blend of the culinary traditions of the Middle East, India, the Mediterranean and East Africa. The pungent aromas of cumin, cilantro, garlic, ginger and coconut greet diners as they enter a warmly decorated dining room dotted with African and local artwork. Try Mchuzi ya keema (slow-cooked minced lamb with spices, tomatoes and peas) or Kuku wa kupaka (chicken sautéed with garlic, tomato, coconut milk and curry leaves), along with sides of curried cabbage and potatoes, coconut rice and chapati.
Hours: Tue 11:30am-2pm; Wed, Sun 11:30am-2pm, 5:30pm-9pm; Thu 11:30am-2pm, 5:30pm-10pm; Fri-Sat 11:30am-2pm, 5:30pm-11pm
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