Country Inn & Suites By Carlson, Ottawa West, ON

WEST END. A bit more affordable and casual than most steakhouses, this easy-going restaurant is perfect for...

WEST END. A bit more affordable and casual than most steakhouses, this easy-going restaurant is perfect for spur-of-the-moment dining or when you want good, reliable fare. The place lacks any sort of pretense and comfortably accommodates diners young and old. The restaurant's real draw is beef, including juicy prime rib, grilled sirloin, and bacon-wrapped filet mignon. The selection of seafood, chicken and ribs gets high marks too. For dessert, you'll have a hard time choosing between the warm, homey apple crumble and the flashier mile-high chocolate cake.

Hours: Mon-Thu 5pm-9:30pm; Fri-Sat 4:30pm-10pm; Sun 4:30pm-9pm

Payment Methods: Visa , Master Card , American Express , Diner's Club

AIRPORT - YOW. The humble hamburger never had it so good! First select a burger: organic ground beef, whole chicken...

AIRPORT - YOW. The humble hamburger never had it so good! First select a burger: organic ground beef, whole chicken breast, veggie, ground turkey, Portobello or salmon. Then choose your toppings ­ the list of combinations is truly astounding. Try the Blazing Saddle (refried beans, salsa, jack cheese and sour cream), the Sweet Ride (caramelized onions, ripe pear and Brie), the Spartacat (gouda, bacon and avocado), or the Olive Oyl (spinach, tomato, garlic, feta and black olives). Accompany this masterpiece of a burger with a stack of onion rings, poutine (a mess of gravy-topped fries) and an honest milkshake, and you'll be stuffed for the day.

Hours: Daily 11am-10pm

Payment Methods: Visa , Master Card , American Express , Diner's Club

AIRPORT - YOW. Almost from the time it opened in 2004, Allium has garnered raves for its friendly neighborhood...

AIRPORT - YOW. Almost from the time it opened in 2004, Allium has garnered raves for its friendly neighborhood atmosphere and reliably good food, contemporary but nothing too avant garde. The menu changes frequently, so you can be sure everything is made with the freshest ingredients. You might enjoy bacon-wrapped chicken with crispy braised ostrich ravioli, beef tenderloin with herb polenta, steak frites with chili aioli, or herb roasted duck breast with truffle scented risotto. Desserts are traditional and gooey: banoffee pie, crème brûlée, tart tatin.

Hours: Mon 5:30pm-9:30pm; Tue-Thu 11:30am-2pm, 5:30pm-9pm; Fri 11:30am-2pm, 5:30pm-10pm; Sat 5:30pm-10pm

Payment Methods: Visa , Master Card , American Express , Diner's Club

AIRPORT - YOW. Owner Richard Urquhart's upscale bistro has earned accolades ­ with good reason. A favorite, the...

AIRPORT - YOW. Owner Richard Urquhart's upscale bistro has earned accolades ­ with good reason. A favorite, the restaurant presents modern French/Canadian fare such as duck confit with wild mushroom spätzle, rack of lamb with potato-cheddar hash, and seared scallops with lemon confit and sage sabayon. The decor is modern and minimalist ­ which makes the artistic plating of each dish even more pleasing. Wines play an important role, and while the list may seem brief, it's full of uniformly wonderful choices. Great service too.

Hours: Tue-Sat 5:30pm-10pm

Payment Methods: Visa , Master Card , Diner's Club

CENTRETOWN. Classic steakhouse atmosphere, with dark wood and leather upholstery, coupled with fine steaks grilled to...

CENTRETOWN. Classic steakhouse atmosphere, with dark wood and leather upholstery, coupled with fine steaks grilled to your request, have made Prime 360 an ideal destination for just about any occasion, be it a business dinner or a date. The bar is stylish and sleek, perfect for a pre- or post- dinner drink. And the restaurant serves a tasty and bountiful breakfast every day, plus brunch on Sundays.

Hours: Mon-Fri 7am-1am; Sat 8am-1am; Sun 8am-11pm

Payment Methods: Visa , Master Card , American Express , Diner's Club

AIRPORT - YOW. With the likes of Eggsuberant and Eggstravaganza gracing the menu at this Centretown restaurant, it...

AIRPORT - YOW. With the likes of Eggsuberant and Eggstravaganza gracing the menu at this Centretown restaurant, it doesn't take an "egghead" to know where to head for some "eggcellent" breakfast eats. Indeed, here, eggs are everything, from fabulous breakfasts to lunches to egg-snacks. If you want to go the "safe but tasty" route, try one of their mammoth omelets or an order of poached eggs. The Eggs Benedict is nothing short of divine.

Hours: Mon-Tue 6am-3pm; Wed-Fri 6am-9pm; Sat 7am-9pm; Sun 7am-4pm Hours May Vary Seasonally

Payment Methods: Visa , Master Card , American Express , Diner's Club

AIRPORT - YOW. Part of a small, historic steakhouse chain, Hy's is something of an institution, and it's a lovely place...

AIRPORT - YOW. Part of a small, historic steakhouse chain, Hy's is something of an institution, and it's a lovely place to enjoy a special night out. Perfectly aged steaks are the draw, with several cuts and preparations available, from an expertly charcoal-broiled NY strip to a more elaborate filet mignon topped with crab and hollandaise. The Cajun spice-rubbed ribeye is a winner, but one of the most popular choices is prime rib served with Yorkshire pudding. Sides include beer battered onion rings, fresh spinach or asparagus, and grilled tomatoes.

Hours: Mon-Fri 11:30am-2:30pm, 5:30pm-10:30pm; Sat 5:30pm-11pm

Payment Methods: Visa , Master Card , American Express , Diner's Club

AIRPORT - YOW. Longtime Ottawa favorite Al's opened in 1967, and to this day offers some of the best steaks in town....

AIRPORT - YOW. Longtime Ottawa favorite Al's opened in 1967, and to this day offers some of the best steaks in town. Aged Angus beef is charcoal grilled and served with your choice of vegetable and potato. Not in the mood for red meat? Al's has a good selection of alternatives, such as pan-seared orange roughy, shrimp scampi, goat cheese stuffed chicken, and broiled lobster tails.

Hours: Daily 11am-11pm

Payment Methods: Visa , Master Card , American Express , Diner's Club

BYWARD MARKET. Luxe combines the concept of bistro dining and classic steakhouse, with winning results. Start with a...

BYWARD MARKET. Luxe combines the concept of bistro dining and classic steakhouse, with winning results. Start with a charcuterie platter or an assortment of fresh seafood from the shellfish bar. Or opt for the chef's signature foie gras terrine, a revelation paired with preserved rhubarb marmalade, fresh Anjou pears, cocoa nibs and balsamic. Mains run the gamut from moules et frites to seared Mariposa duck breast to bouillabaisse, plus fine steaks with traditional and slightly unusual sauce options such as Japanese miso-truffle butter. Accomplished, knowledgeable service and an award-winning wine list round out the experience.

Hours: Sun-Thu 11:30am-10:30pm; Fri-Sat 11:30am-11:30pm

Payment Methods: Visa , Master Card , American Express , Diner's Club

This classic, 50s-style diner offers one of the downtown area's most unique atmospheres and a wide variety of menu...

This classic, 50s-style diner offers one of the downtown area's most unique atmospheres and a wide variety of menu options. Breakfast is served throughout the day, but Zak's is also well known for its burgers, fries, milkshakes, and fresh-baked apple pies.

Hours: Daily Open 24 Hours

Payment Methods: Visa , Master Card , American Express , Diner's Club